gaba alishan honey chinese green tea 100 g loose leaf
Gaba Alishan Honey Chinese green Tea - 100 g Loose Leaf
GABA Alishan Honeyed Tea is a type of green tea from China that is infused with honey. The tea is made from young, tender leaves that are steamed to preserve the nutrients. The tea has a light, refreshing Flavour and a honeyed aroma. It is a great choice for those who enjoy a sweet and Flavourful tea. How to brew? - Take a ceramic or glass teapot and rinse it with boiling water. - Pour tea at the rate of 3 grams per 150 ml of water and fill with water, the temperature of which should be 85-95 degrees. It is better to take soft, well-filtered water, Ideally, spring water. - Drain the first brew after a few seconds to remove dust and other possible contaminants from the tea leaves, as well as any remaining sugared honey, Next, add water again and brew tea for 20-40 seconds. Gaba Alishan can be brewed up to 8 times, It is better to gradually increase the infusion time and add a little less water, With each subsequent brewing, the tea leaves will open more and more, giving new shades of taste. Drink Gaba in its pure form, without adding sugar or milk, Sweets will also be of no use.
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Xiao Zhong Chinese red tea - 100 g Loose Leaf
Xiao Zhong red tea is made from tea leaves smoked with smoke from pine wood, sawdust, pine needles and pine cones, due to which they acquire a specific aroma with fruity and floral notes, as well as a soft taste with notes of wood, dried fruit and smoke. A cup of Xiao Zhong tea has a tonic effect on the body, relieves fatigue and drowsiness, increases performance, warms and saturates the body with useful substances. With regular consumption of this drink, blood pressure normalizes, the functioning of the cardiovascular system improves, and the level of cholesterol in the blood decreases. This tea can help improve the functioning of the gastrointestinal tract if there are problems and promote weight loss. Connoisseurs of Chinese tea recommend drinking Xiao Zhong red tea in autumn and winter, Particularly suitable times for it are evenings, when the drink can be slowly and thoughtfully savored alone or with loved ones. How to brew? - It is recommended to brew Xiao Zhong tea in glass or porcelain containers, The first spill of boiling water is needed to wash the leaves, this water is simply drained. - A properly prepared infusion has a dark ruby color: for this, for 5-8 g of tea you need to take 300-400 ml of water at a temperature of 85-95°C. It is recommended to infuse this drink for 10-20 seconds. - It can withstand up to 5 spills, provided it is brewed in a 150ml gaiwan or teapot.
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Milk Oolong Chinese green Tea - 100g Loose Leaf
Milk Oolong is a type of oolong tea from China that is known for its creamy, milky Flavour. The tea is made from leaves that are carefully selected and processed to produce a rich, complex Flavour. How to brew? - Brew milk oolong tea 4-7 grams per 500 ml, purified water at a temperature of 80-85°C. - Before brewing, milk oolong must be doused with boiling water and then drained, after which you can start brewing. - This tea is also drunk in spills, withstands 5-6 brewininggs, maintain its aroma and taste.
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Jin Jun Mei Chinese red tea - 100 g Loose Leaf
Chinese tea Jin Jun Mei (Golden Eyebrows) is a red tea (Europeans call it black), which consists of dark and golden flagella, similar to eyebrows. The tea bushes from which the raw materials for making this tea are collected grow at an altitude of 1500 m above sea level. Only young buds are suitable for Jin Jun Mei, so they are collected only during the first weeks of spring. About 100 thousand buds are required for 1 kg of finished tea. The infusion has a golden-orange color and a deep floral-fruity aroma, The drink has a rich taste: it has notes of prunes, smoke and a long honey aftertaste. “Golden Eyebrows” is a rare, expensive tea that needs to be sipped slowly, savoring every sip to enjoy all the nuances of taste and aroma. How to brew? - This tea should be brewed with hot water at a temperature of 90-95°C. When brewing using the pouring method, it is recommended to take 5-7 g of tea leaves per gaiwan. - It can withstand 5-7 brewings.
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Dragon Herbs, Magnolia sinus, 500 мг, 100 вегетарианских капсул
Информация о добавкахServing Size: 3 capsules, 1500 mgServing Per Container: About 33 Amount Per Serving%Daily ValueProprietary Extract Formula: Magnolia flower, Chinese Angelica root, Chinese Cimicifuga rhizome, Chinese wild Ginger rhizome, Notopterygium root, Siler root, Akebia stem, Ligusticum rhizome, Chinese Licorice root, Green Tea leaf.1500 mg†† Daily Value not established. Пищевая добавкаКлассический рецепт премиального качества из лучших китайских трав. Этот состав абсолютно безопасен и очень эффективен.Magnolia Sinus ™ поддерживает нормальное функционирование носа *. Он эффективно поддерживает функции носовых пазух и способствует полноценному дыханию.
3510 Р.
Tapal Green Tea Jasmine Jar 100 g
Tapal green leaf tea with jasmine 100 g. Classic green tea with jasmine buds. An exquisite and aromatic drink has a subtle but persistent aroma with bright floral and muted herbaceous notes. Slightly tart, sweetish and at the same time refreshing taste is ideal for any tea drinking. It contains real natural Ingredients like jasmine flowers, lemongrass and cardamomelaichi seeds. Its natural ingredients and antioxidants may aid digestion and boost your bodys natural metabolic rate; which may assist in weight-loss.
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Zand, Зеленый чай, Растительные пастилки, Сладкая мята, 15 пастилок
Информация о добавкахServing Size: 1 lozenge (3.8 g)Servings Per Container: 15 Amount Per Serving% Daily Value*Calories15 Total Carbohydrate4 g1%†Sugars1 g†Proprietary blend Brown Rice Syrup, Green Tea Leaf Extract, Echinacea Root (Echinacea purpurea) Extract, Natural Mint Flavor, Peppermint Oil and extracts of Eucalyptus Leaf, Hyssop Herb, Sage Leaf, Thyme Leaf, Mullein Leaf, Peppermint Leaf, Licorice Root, Horehound Herb and Slippery Elm Bark.3.8 g†*Daily Value not established †Percent Daily Value is based on a 2000 calorie diet.
500 Р.
English Breakfast special black tea - 100 g Loose Leaf
A rich, vibrant blend of excellent varieties of black tea from the highlands of India, Kenya and Sri Lanka. It has a uniform dark brown color, an intense bouquet, and a characteristic tea aroma. Associated with the traditional English breakfast served in the finest homes in the UK. Due to the large amount of caffeine and essential oils included in its composition, it helps to wake up and invigorate. A cup of strong tea emits a dense, invigorating aroma, characteristic of Indian Assamese. The taste is tart with a slight astringent aftertaste. The drink is dark amber in color with burgundy tints, This tea is ideally complemented with fresh country cream, lemon, honey or sugar. How to brew? - Bring the water to the initial stage of boiling, that is, to the first bubbles, and rinse the teapot with it. - Place tea leaves in a warmed teapot at the rate of 1 tsp, for 200 ml of water. - Pour water over the tea and let steep for about 1-2 minutes, then pour into cups.
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Артис кошелек AllSaints, цвет Tea Leaf Green
Бренд: AllSaintsЦвет: Tea Leaf Green
10383 Р.
Футболка базовая Isac Crew AllSaints, цвет tea leaf green
Бренд: AllSaintsЦвет: tea leaf green
10486 Р.
Peach Oolong Chinese Green Tea with a Sweet and Fruity Flavour - 100g Loose Leaf
Delight in the luscious Flavours of Peach Oolong Chinese green tea. This exquisite blend intertwines the natural sweetness of ripe peaches with the invigorating character of green tea. Its a tantalizing combination that invigorates the senses and leaves you refreshed. How to brew? - To brew peach oolong, it is recommended to use small-capacity teapots. - The best option is vessels made of baked clay or heat-resistant glass. - After washing, the tea leaves should be kept in boiling water for up to 4 minutes. - It is recommended to use purified water at a temperature of 95 °C. - For 150 ml of hot water, use one spoon of dry tea leaves.
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Zeal Silicone Tea Infuser
The Zeal Silicone Tea Infuser is ergonomically designed tea infuser that comes in assorted designs and colors. You can enjoy your favorite herbal tea with this stylish and heat resistant infuser. It is made from highly durable, hard wearing, and reusable silicone material. The innovative infuser is perfectly holds loose leaf of herbal tea for brewing. It doesnt holds odor and smell of the tea infused. Easy to wipe clean with mild soap and warm water, as well as, dishwasher safe. .(1)Ideal for infusing loose leaf tea(2)Made from heat resistant and premium quality silicone(3)Easy to wipe clean with mild soap and warm water(4)Dishwasher safe(5)It doesnt holds odor and smell(6)Total dimension 1.77 x 1.57 x 5.71 inches..
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Tea Library Mango
Mango Tea Library. The weight of the bag is 100 g. This tea contains apricot, mango pieces, sencha green tea, genmaicha green tea. 100% natural signature blend, developed specifically for retail. Can be brewed and consumed as a stand-alone drink or used as a base for making iced tea and various cocktails.
0 Р.
Rishi Tea, Loose Leaf Tea Filter Bags, 100 Bags
Чай & Растительные ингредиентыБиоразлагаемыйБез хлораФильтры 100–3,125 дюйма x 7,25 дюйма (80 мм x 185 мм)Эти ультратонкие фильтры для чая из манильской конопли подчеркивают превосходный вкус рассыпного чая. & растительные ингредиенты с легкостью и удобством.Чайные фильтры риши не содержат хлора и биоразлагаемы.
960 Р.
Farm Organic Black Tea 50 g
50 g of black Tea helps to improve concentration due to the content of caffeine and the amino acid l-theanine. This amino acid increases alpha-a activity in the BRAIN, which can help improve concentration and alertness. Black tea, which is also translated as red tea in various Asian languages, is a type of tea that is more oxidized than oolong, yellow, white and green tea. black tea is usually stronger in taste than other teas. All five types are the leaves of the shrub or small tree Camellia sinensis, although camellia aliens is also rarely used. Two main varieties of this species are used: the small-leaved Chinese plant, used for most other types of tea, and the large-leaved Assamese plant, which has traditionally been mainly used for black tea, although in recent years some varieties of green and white Tea have been produced. Today, the drink is widely distributed throughout east and southeast Asia, both in consumption and harvest, including in Indonesia, Japan, Korea and Singapore. Similar Options are ALSO available in South Asian countries. Preparation: To make BLACK TEA, BOIL the desired WATER IN a saucepan over medium heat for 10 minutes AND let the water boil. turn off the heat, add the tea powder, cover and leave for 3 MINUTES. strain immediately through a sieve, discard the tea powder and add sugar honey as needed. serve hot. origin: India
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Farm Organic Gluten Free Black Tea 50 g
50 g Black tea can help improve focus due to its content of caffeine and an amino acid called L-theanine. This amino acid increases alph a activity in the brain, which can help improve focus and alertness. Black tea, also translated as red tea in various Asian languages, is a type of tea that is more oxidized than oolong, yellow, white, and green teas. Black tea is generally stronger in flavor than other tea. All five types are made leaves of the shrub or small tree Camellia sinensis, though Camellia aliens are also rarely used. Two principal varieties of the species are used the small-leaved Chinese variety plant, used for most other types of teas, and the large-leaved Assamese plant, which was traditionally mainly used for black tea, although in recent years some green and white teas which were have been Produced. Today, the drink is widespread throughout East and Southeast Asia, both in consumption and harvesting, including in Indonesia, Japan, Korea, and Singapore. Similar variants are also available in South Asian countries. Preparation: To make black tea, boil desired water in a saucepan on a medium flame for 10 minutes and let the water boil. Switch off the flame, add tea powder cover it with a lid and keep aside to 3 minutes. Strain immediately using a strainer and discard the tea powder and add sugar honey as you required. Serve hot. Nutritional Facts: Serving Size 100g, Amount Per Serving Calories 1%, Daily Value Total Fat 0g 0%, Saturated Fat 0g 0%, Cholesterol 0 mg 0%, Sodium 0 mg 0%, Total Carbohydrate 0.3 g 0%, Dietary Fiber 0 g 0%, Sugar 0 g, Protein 0 g 0%, Potassium 21 mg 0%, Iron 0 mg 0%, Caffeine 20 mg. The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day are used for general nutrition advice. Origin: India.
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